The celebration culminates in the Merridale Farmhouse Eatery throughout the St. Patrick’s Day weekend, and a cheerful celebration on St. Paddy’s Day itself. Enjoy the traditional tastes of Ireland with an inspired menu featuring dishes such as Shepherd’s Pie, Irish Stew, or start with a “Toad in the Hole” appetizer. These dishes pay tribute to Irish culinary traditions, ensuring a delightful and authentic dining experience. Reservations for dinner available Friday, Saturday, Sunday 4pm–7pm.
Date and Time
Friday Mar 14, 2025
11:00 AM - 6:00 PM PDT
March 14th – 17th
Location
Merridale Cidery & Distillery 1230 Merridale Road Cobble Hill, B.C. V8H 1A1
Contact Information
2507434293
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